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Protein Purification: Principles, High-Resolution Methods, and Applications | 
 enlarge | Creators: Jan-christer Janson, Lars Rydén
Publisher: Wiley-VCH
Category: Book
List Price: $127.50
Buy New: $89.98
You Save: $37.52 (29%)
New (19) Used (8) from $89.94
Sales Rank: 458982
Media: Hardcover
Edition: 2
Number Of Items: 1
Pages: 712
Shipping Weight (lbs): 2.6
Dimensions (in): 9.2 x 6.4 x 1.5
ISBN: 0471186260
Dewey Decimal Number: 572.6
EAN: 9780471186267
ASIN: 0471186260
Publication Date: February 27, 1998
Availability: Usually ships in 1-2 business days
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Product Description
Praise for the First Edition of Protein Purification:
"Contains much useful information for both the novice in protein purification and the experienced practitioner . . . [an] excellent practical manual." -Trends in Analytical Chemistry.
"[This book is] easy to read and gives a comprehensive description of all major methods of protein purification . . . a much welcomed source of information for protein biochemists." -FEBS Letters.
This thoroughly revised and updated edition of Protein Purification provides state-of-the-art coverage of chromatographic and electrophoretic protein separation and characterization methods. Balancing theory, procedures, and applications, it offers professionals and students in biochemistry, organic chemistry, and analytical chemistry quick access to a wide range of important techniques, including:
* Gel filtration and ion exchange chromatography
* Affinity and covalent chromatography
* Reversed phase and hydrophobic interaction chromatography
* Electrophoresis in gels
* Immunoelectrophoresis and capillary electrophoresis
* Protein mapping by two-dimensional polyacrylamide gel electrophoresis
* Protein elution and blotting methods
* Large-scale electrophoresis processes.
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