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Poisons on Our Plates: The Real Food Safety Problem in the United States (Politics and the Environment)
Bestsellers
Foods: Experimental Perspectives (6th Edition)
Poisons on Our Plates: The Real Food Safety Problem in the United States (Politics and the Environment)
Biological and Bioenvironmental Heat and Mass Transfer (Food Science and Technology)
The Five-Second Rule and Other Myths About Germs: What Everyone Should Know About Bacteria, Viruses, Mold, and Mildew
Microorganisms in Foods 7: Microbiological Testing in Food Safety Management
Experimental Food Science, Third Edition (Food Science and Technology)
HACCP (Food Industry Briefing)
Guide to Foodborne Pathogens
The International Politics of Genetically Modified Food: Diplomacy, Trade and Law
Applied Food Microbiology
 

Biotechnology & Microbiology



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Bakery Technology and Engineering 
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 Bakery Technology and Engineering
Author: Samuel A. Matz

List Price: $229.00
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New (9) Used (7) from $68.48

Sales Rank: 1052767
Category: Book
ASIN: 0442308558
Publication Date: January 31, 1991
Availability: Usually ships in 1-2 business days
Physical Chemistry of Foods (Food Science and Technology) 
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 Physical Chemistry of Foods (Food Science and Technology)
Author: Pieter Walstra

List Price: $119.95
Buy New: $103.13
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New (9) Used (7) from $80.00

Avg. Customer Rating: 4.0 out of 5 stars 1 reviews
Sales Rank: 960891
Category: Book
ASIN: 0824793552
Publication Date: October 8, 2002
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Food Emulsifiers and Their Applications 
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 Food Emulsifiers and Their Applications
Author: Gerard L. Hasenhuettl

List Price: $79.95
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New (23) Used (8) from $66.48

Sales Rank: 1103072
Category: Book
ASIN: 0387752838
Publication Date: March 21, 2008
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Shelf Life Evaluation of Foods 
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 Shelf Life Evaluation of Foods
Authors: C.m.d. Man, Adrian A. Jones

List Price: $215.00
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New (13) Used (11) from $164.79

Sales Rank: 1189858
Category: Book
ASIN: 0834217821
Publication Date: January 15, 2000
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Phase/State Transitions in Foods (Ift Basic Symposium) (I F T Basic Symposium Series) 
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 Phase/State Transitions in Foods (Ift Basic Symposium) (I F T Basic Symposium Series)
Author: Rao

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Sales Rank: 1188562
Category: Book
ASIN: 0824701798
Publication Date: May 27, 1998
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Poultry Diseases 
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 Poultry Diseases
Authors: Frank T. W. Jordan, Dennis Alexander, Mark Pattison, Dennis J. Alexander

List Price: $129.00
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Sales Rank: 1111433
Category: Book
ASIN: 0702025976
Publication Date: January 15, 2002
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Handbook of Food Packaging 
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 Handbook of Food Packaging
Authors: Frank A. Paine, H.y. Paine

List Price: $250.00
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New (13) Used (8) from $224.97

Sales Rank: 1183973
Category: Book
ASIN: 0216932106
Publication Date: March 31, 1993
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Seafood (Food Science and Technology) 
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 Seafood (Food Science and Technology)
Author: Pigott

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New (4) Used (3) from $73.71

Sales Rank: 1198064
Category: Book
ASIN: 0824779223
Publication Date: May 16, 1990
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 Functional Properties of Food Components, Second Edition (Food Science and Technology International)
Author: Yeshajahu Pomeranz

Buy New: $214.95



New (1) Used (3) from $169.85

Avg. Customer Rating: 5.0 out of 5 stars 1 reviews
Sales Rank: 1179163
Category: Book
ASIN: 0125612818
Publication Date: October 11, 1991
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Food Oils and Fats: Technology, Utilization and Nutrition 
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 Food Oils and Fats: Technology, Utilization and Nutrition
Author: H.w. Lawson

List Price: $140.00
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New (12) Used (10) from $81.68

Sales Rank: 1184014
Category: Book
ASIN: 0412988410
Publication Date: December 31, 1995
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